Beach Fruit Pops

Ingredients:

• 5 cups cubed melons: cantaloupe, honeydew, watermelon
• ½ fresh or frozen raspberries
• ¼ cup sugar
• 1 tbsp. lemon juice
• 3 oz. paper or plastic drinking cups
• wooden sticks

Directions:

1. Combine all ingredients into a food processor or blender and mix well.
2. Pour mixture into cups and place in freezer.
3. After approximately a half-hour, remove cups and insert wooden sticks in center.
4. Place pops back in freezer until frozen (approx. 3 hours)
5. Just before serving, remove pops from freezer and take off paper or plastic cups.
6. Serve on a fun, colorful summertime tray!